Articles and reviews from Zach

Please supoprt the author by sharing  this link! This   is  competition article  between two  contestants : The greek suvlaki and the malay satay .Both counties  have a very long tradition in cooking mean in any form. I m not good in cooking history and  i m neither itnerested . The text below is only for showing you he process i made to colect the ingredients, cooking it and finally checking the tasting results of two difrecnt cuisines for nearly the same species .The original malay recipe has been  found from  rasamalaysia   a well known malay cooking site owned by Bee a female food  blogger and chef. The collection process  has been made in two steps. It was discussed with my relatives one week before soall have the same  time   testing  both kinds of  satays. we decided that Saturday 19 May 18 would be the perfect day for cooking them On May 15th i have searched  in a frinds deli- ...

Notice: The times listed here are UTC (ie 2 hours less than the local time ) As you might see from my last year’s posting , the New year's eve , was with much of radio , DXing and satellite TV watching then visiting the waited but not realized , festival of New year on the centre of Thessaloniki This year was quite different than last year. At first , I was working this year until 1200 o clock but really there was really nothing special on office and local buildings were vacant from people. This is what we call in Greece , ‘we and the walls‘. Waiting to take my parents from the house , located nearby, (ca 1 km far from my work place) I asked my father who was outside , what they could do. He advised me to leave and return my home , as I did . My wife was waiting for me there. Last year’s eve we both were not at work At the other site , I already knew that nothing would be done on the night with the festical. Instead of it , the festival started fr...